Sales Team Event Coordinators, Chef  
  Crepes      
 
 

Founder Michael Rosenstein went to Paris for a weekend, where he experienced culture, beauty, and of course, his first hand-held crêpe. It was apricot … and he did not share it. When Michael returned, he resigned from his employer so he could bring a new taste to catering in Chicago.

Welcome to the taste-tempting treats of .

As Chicago’s most unique specialty caterer, our mission is to give your guests an eye-popping visual experience as well as a taste sensation. Our irresistible food and beverage service adds sparkle, pizzazz and value to meetings, grand openings, private parties, trade shows and other special events. We serve clients coast to coast and as far as Hawaii and Canada.

From dessert crêpes to frozen treats…from espresso or hot chocolate to root beer floats, milk shakes or smoothies…we offer a wide selection of attractive themed service options to suit every taste and setting. See our full list of Services.